Get Experienced Servsafe® Training Today
Every first and last Tuesday of each month, we offer 6 hours of training and the exam, all in one day for your convenience. El primer Martes y el ultimo Martes de cada mes ofrecemos 6 horas de extrenamiento y el examen de Manejo de alimentos ServSafe® todo en un solo dia. For more information reach Chef Angie Jimenez at (978) 398-1195.
Let us come to your venue, or you come to hours, we can help get your entire staff trained and tested in 1 day. If you need training in Spanish, we can help!
WHAT WILL YOU LEARN?
- The Importance of Food Safety
- Good Personal Hygiene
- Time and Temperature Control
- Preventing Cross-Contamination & Allergens
- Cleaning and Sanitizing
- Safe Food Preparation
- Receiving and Storing Food
- Methods of Thawing, Cooking, Cooling and Reheating Food
- Learn Methods on Loading Dishes Into The Dishwasher
- Following Instructions on The Label For Your Cleaners
- Keeping Non-Food Contact Surfaces Clean
- How to Property Store Chemicals Ways From Food
- Cleaning Up After People Who Get Sick
- Keeping Your Establishment Clean
- And More
Putting a Plan Into Place
We can teach you how to train your staff to be organized and have a plan with cleaning tasks and who should do it and how.
- WHAT SHOULD BE CLEANED?
- WHO SHOULD CLEAN IT?
- HOW SHOULD IT BE CLEANED?
- WHAT CLEANING PRODUCTS SHOULD BE USED?
- AND MORE
PAY FOR YOUR SERVSAFE® CLASS
ServSafe® Re-examination
2 Hour Class
$100.00
$20.00
Down payment For Servsafe® Class and Training to Secure Book
$100.00
$180.00
CALL OUR TEAM TODAY
BOCADITOS BY ANGIE IN LAWRENCE, MA, CAN BE REACHED AT
978-398-1195. CALL TO GET MORE INFORMATION ON OUR NEXT TRAINING CLASS.
